How to Make Baked French Toast W Blueberries and Caramel

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How to Make Baked French Toast W Blueberries and Caramel Recipe
15 Steps
Ingredients
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1
Spray a large dish w non stick spray

Spray a large dish w non stick spray

2
Crusty baguettes ..I use two. Slice and place pieces in dish. You can use a challah or brioche bread as well. I prefer the crustier bread. But a raisin or cherry challah might be pretty fantastic too

Crusty baguettes ..I use two. Slice and place pieces in dish. You can use a challah or brioche bread as well. I prefer the crustier bread. But a raisin or cherry challah might be pretty fantastic too

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3
Just kidding about the raisin bc ew  .. Make it all fit snug in your dish

Just kidding about the raisin bc ew .. Make it all fit snug in your dish

4
Now for the custard: 3 cups whole milk, 2 tsp vanilla, 1 tsp cinnamon and 3/4 c brown sugar

Now for the custard: 3 cups whole milk, 2 tsp vanilla, 1 tsp cinnamon and 3/4 c brown sugar

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Scald your milk and stir in ingredients until the brown sugar has dissolved

Scald your milk and stir in ingredients until the brown sugar has dissolved

6
Allow to cool just a bit, and in separate dish, add 6 eggs

Allow to cool just a bit, and in separate dish, add 6 eggs

7
Once the milk mixture has cooled, whisk into the eggs and blend well

Once the milk mixture has cooled, whisk into the eggs and blend well

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Pour over the bread

Pour over the bread

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Cover and allow to sit over night (or at least for 8 hours)

Cover and allow to sit over night (or at least for 8 hours)

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Preheat oven to 350

Preheat oven to 350

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Loosely cover and bake about 25 minutes

Loosely cover and bake about 25 minutes

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Start the caramel drizzle while in oven: 6 TB butter and 6 TB brown sugar. Let this come to a boil

Start the caramel drizzle while in oven: 6 TB butter and 6 TB brown sugar. Let this come to a boil

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After it's baked for the 25 minutes, add the frozen blueberries and drizzle sauce over

After it's baked for the 25 minutes, add the frozen blueberries and drizzle sauce over

14
Increase heat to 400 and bake another 20 minutes or until blueberries start to burst

Increase heat to 400 and bake another 20 minutes or until blueberries start to burst

15
This is wonderful as breakfast or dessert. I use syrup but it's pretty sweet on its own. Enjoy!

This is wonderful as breakfast or dessert. I use syrup but it's pretty sweet on its own. Enjoy!

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