How to Make Baked Ditalini Ruppel

This delicious Italian recipe came from the book Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Everyone Can Master by Lidia Matticchio Bastianich and Tanya Bastianich Manuali.

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How to Make Baked Ditalini Ruppel Recipe
19 Steps
Ingredients
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1
gather all your ingredients 1 Tbl. unsalted butter 2 Tbl. dried breadcrumbs 1/2 tsp. salt 1 lb. ditalini 4 eggs 1 c heavy cream 1 c milk 2 cups frozen peas, thawed & drained 1 1/2 cups Parmesan cheese

gather all your ingredients 1 Tbl. unsalted butter 2 Tbl. dried breadcrumbs 1/2 tsp. salt 1 lb. ditalini 4 eggs 1 c heavy cream 1 c milk 2 cups frozen peas, thawed & drained 1 1/2 cups Parmesan cheese

2
pre heat oven to 350 degrees

pre heat oven to 350 degrees

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3
boil a pot of salted water

boil a pot of salted water

4
butter a 4 quart rectangular baking dish & coat with breadcrumbs, tap out any axcess

butter a 4 quart rectangular baking dish & coat with breadcrumbs, tap out any axcess

5
crack 4 eggs in a medium bowl add 1/2 tsp. salt

crack 4 eggs in a medium bowl add 1/2 tsp. salt

6
whisk together

whisk together

7
add milk and stir

add milk and stir

8
get your cream

get your cream

9
add the cream and whisk until smooth

add the cream and whisk until smooth

10
stir in 1 cup of Parmesan cheese to the bowl

stir in 1 cup of Parmesan cheese to the bowl

11
stir in peas to the mixture

stir in peas to the mixture

12
add pasta to boiling water & cook until aldente

add pasta to boiling water & cook until aldente

13
strain the pasta when cooked

strain the pasta when cooked

14
pour the pasta into the medium bowl with the other mixed  ingredients

pour the pasta into the medium bowl with the other mixed ingredients

15
pour the mixture into the prepared baking dish

pour the mixture into the prepared baking dish

16
sprinkle the remaining 1/2 cup Parmesan cheese on top

sprinkle the remaining 1/2 cup Parmesan cheese on top

17
put it in the preheated oven and cook for 40 minutes

put it in the preheated oven and cook for 40 minutes

18
when it is all cooked and the custard is set let it cool for 10 minutes and serve

when it is all cooked and the custard is set let it cool for 10 minutes and serve

19
ENJOY!!

ENJOY!!

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