How to Make Bacon Wrapped Eggs

Perfect for breakfast dinner!

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How to Make Bacon Wrapped Eggs Recipe
9 Steps
Ingredients
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1

Preheat oven to 375 degrees Fahrenheit.

2
Spray muffin pan with nonstick cooking spray.  Wrap one bacon slice around inside of each muffin tray.

Spray muffin pan with nonstick cooking spray. Wrap one bacon slice around inside of each muffin tray.

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3
Organize your fillers.  Feel free to add whatever you like!

Organize your fillers. Feel free to add whatever you like!

4
Add eggs to mixing bowl.

Add eggs to mixing bowl.

5
Whisk well and add salt and pepper.

Whisk well and add salt and pepper.

6
Pour eggs 3/4 full into middle of each bacon slice.

Pour eggs 3/4 full into middle of each bacon slice.

7
Add fillers to eggs.  Since my kids are picky, I have some with ham, some with cheese, some with everything.

Add fillers to eggs. Since my kids are picky, I have some with ham, some with cheese, some with everything.

8

Place pan in oven and bake for 25 minutes.

9
Remove from pan and serve alone or with your choice of breakfast foods.  Enjoy!

Remove from pan and serve alone or with your choice of breakfast foods. Enjoy!

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