How to Make Bacon + Egg Baskets

THE best way to serve bacon and eggs.

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How to Make Bacon + Egg Baskets Recipe
9 Steps
Ingredients
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1
No need to grease the tin.

No need to grease the tin.

2
"Dress" the muffin tin with the bacon. I cut each piece in 2, using 3 pieces in each muffin tin.

"Dress" the muffin tin with the bacon. I cut each piece in 2, using 3 pieces in each muffin tin.

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3
Add an egg per tin.

Add an egg per tin.

4
Sprinkle some frozen herbs on top of the egg. If you like you can also add sun-dried tomatoes or olives to spice it up a bit.

Sprinkle some frozen herbs on top of the egg. If you like you can also add sun-dried tomatoes or olives to spice it up a bit.

5

Bake for at least 8 min. at 225 C. I preferred to cook them for 10-12 min. but this depends on how runny you want the eggs.

6
Serve these bacon & egg baskets for breakfast or lunch.

Serve these bacon & egg baskets for breakfast or lunch.

7
8
Ready to be devoured!

Ready to be devoured!

9
Delicious with sriracha sauce!

Delicious with sriracha sauce!

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