How to Make Avocado Caprese

Simplest and fastest recipe ever, yet tweaked with some fresh avocado.

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How to Make Avocado Caprese Recipe
8 Steps
Ingredients
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1

This recipe is really fast and simple to make, it's just a matter of slicing the ingredients and plating them together, I added my personal touch to the most commonly spread recipe, hope you like it.

2
Start by pitting the avocado

Start by pitting the avocado

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3
Slice each half

Slice each half

4
Slice the mozzarelle

Slice the mozzarelle

5
Cut the cherry tomatoes in 8ths

Cut the cherry tomatoes in 8ths

6
Chop the basil and chives

Chop the basil and chives

7
Alternate a slice of mozzarella and one of avocado and tomatoes. Sprinkle basil and chives on top, add oregano for last. Drizzle with some olive oil, balsamic vinegar glaze, salt and pepper to taste

Alternate a slice of mozzarella and one of avocado and tomatoes. Sprinkle basil and chives on top, add oregano for last. Drizzle with some olive oil, balsamic vinegar glaze, salt and pepper to taste

8
I like a ratio of 250g of mozzarella (two small ones) to 1/2 avocado, but you can adjust it according to your preferences. Enjoy!

I like a ratio of 250g of mozzarella (two small ones) to 1/2 avocado, but you can adjust it according to your preferences. Enjoy!

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