How to Make Asian Stir Fry Noodles

Notes: In stead of 250g pork, you can use 1 breast of chicken (chopped/ground)

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How to Make Asian Stir Fry Noodles Recipe
14 Steps
Ingredients
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1
Boil water for the noodles

Boil water for the noodles

2
Chop up the spring onion, garlic and ginger

Chop up the spring onion, garlic and ginger

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3
Chop up the Coriander

Chop up the Coriander

4
Chop up the chili pepper

Chop up the chili pepper

5
Chop up the Chinese cabbage

Chop up the Chinese cabbage

6
Heat up the wok with oil at high temp then stir fry the meat

Heat up the wok with oil at high temp then stir fry the meat

7
Once the water is boiled, add the noodles

Once the water is boiled, add the noodles

8
Add the ginger, onion, and garlic mix, and the chili peppers

Add the ginger, onion, and garlic mix, and the chili peppers

9
Add the cabbage to the cooking noodles & cook for only a minute or two.

Add the cabbage to the cooking noodles & cook for only a minute or two.

10
Strain the noodles and cabbage

Strain the noodles and cabbage

11
Add the cabbage and noodles to the meat mixture and stir for another two minutes

Add the cabbage and noodles to the meat mixture and stir for another two minutes

12
Add coriander and stir

Add coriander and stir

13
Add salt

Add salt

14
Enjoy! 😘👌🍜

Enjoy! 😘👌🍜

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