How to Make Apple Pie Filling for 4 Pies

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How to Make Apple Pie Filling for 4 Pies Recipe
9 Steps
Ingredients
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1
Peel and cut 20 apples.

Peel and cut 20 apples.

2
Mix in a bowl 1 tsp cinn, 1 tsp cardamom, 2 tsp nutmeg, 3 cups sugar, 1 cup flour, 4 dashes of salt. Por this mixture on.

Mix in a bowl 1 tsp cinn, 1 tsp cardamom, 2 tsp nutmeg, 3 cups sugar, 1 cup flour, 4 dashes of salt. Por this mixture on.

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3
Mix all together until coated.

Mix all together until coated.

4
Add 1/4 cup lemon juice and mix well.

Add 1/4 cup lemon juice and mix well.

5
Fill pre-made crusts with appx 5 cups of sliced and coated apples.

Fill pre-made crusts with appx 5 cups of sliced and coated apples.

6
Carefully place pre-made crust on top, warm with hands, and pinch the edges.

Carefully place pre-made crust on top, warm with hands, and pinch the edges.

7
Enjoy yourself!

Enjoy yourself!

8
Cook 4 pies in convection oven for appx 50 mins

Cook 4 pies in convection oven for appx 50 mins

9
Cool those jazzy pies.

Cool those jazzy pies.

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