How to Make Apple Pie and Crumble

An easy recipe to suit anyone's pallet. Total energy is over 5000kj's and there are substantial numbers of fats and proteins, ensuring that this meal is balanced as well as delicious.

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How to Make Apple Pie and Crumble Recipe
17 Steps
Ingredients
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1
Ingredients

Ingredients

2
Hygiene Issues

Hygiene Issues

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3
Add butter to the mixture (oats, flour, sugar)

Add butter to the mixture (oats, flour, sugar)

4
Add the walnuts

Add the walnuts

5
Add apples into tray and top with the mixture. Place in oven

Add apples into tray and top with the mixture. Place in oven

6
The crumble is done

The crumble is done

7
Add the butter to the mixture (once done you can add sugar also)

Add the butter to the mixture (once done you can add sugar also)

8
Pour one beated egg into the mixture

Pour one beated egg into the mixture

9
Roll the dough into two balls

Roll the dough into two balls

10
Put the dough in the fridge to chill

Put the dough in the fridge to chill

11
Peel the apples

Peel the apples

12
Place the peeled apples into the butter and sugar and cook for 10 minutes

Place the peeled apples into the butter and sugar and cook for 10 minutes

13
Spoon the cooked apples into the pie base

Spoon the cooked apples into the pie base

14
Chill the pie in the fridge for half an hour

Chill the pie in the fridge for half an hour

15
Preheat the oven to 180*

Preheat the oven to 180*

16
Apple Pie bakes in oven for 45 minutes on 180*.

Apple Pie bakes in oven for 45 minutes on 180*.

17
The Apple Pie is ready to come out of the oven

The Apple Pie is ready to come out of the oven

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