How to Make and Can Applesauce

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How to Make and Can Applesauce Recipe
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1
Place all ingredients in heavy pot.  Cook on med to low for about an hour or until desired thickness. Btw I used honey crisp apples. They r sweeter, therefore no added sugar required. My kinda sauce!

Place all ingredients in heavy pot. Cook on med to low for about an hour or until desired thickness. Btw I used honey crisp apples. They r sweeter, therefore no added sugar required. My kinda sauce!

2
All done and ready for canning. Make sure u have your canning supplies sterilized and ready. I used pint sized jars. Remove cinnamon stix. Add ground cinnamon to taste if u want more cinnamon flavor.

All done and ready for canning. Make sure u have your canning supplies sterilized and ready. I used pint sized jars. Remove cinnamon stix. Add ground cinnamon to taste if u want more cinnamon flavor.

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3
Fill jars leaving at least a half inch of head space. Put seals on and gently twist covers on just until tight. Don't make it too tight! Process in boiling water bath for 20 minutes. I got 3 1/2 pints

Fill jars leaving at least a half inch of head space. Put seals on and gently twist covers on just until tight. Don't make it too tight! Process in boiling water bath for 20 minutes. I got 3 1/2 pints

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