How to Make an Italian Quiche

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How to Make an Italian Quiche Recipe
5 Steps
Ingredients
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1
Pre bake crust at 425 degrees for 15 minutes. Remove from oven.

Pre bake crust at 425 degrees for 15 minutes. Remove from oven.

2
Sauté leeks with butter.   Mix egg, cream, spices, chard and cheeses.

Sauté leeks with butter. Mix egg, cream, spices, chard and cheeses.

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3
Pour leeks on cooked crust (I added some chopped ham).

Pour leeks on cooked crust (I added some chopped ham).

4
Pour in egg mixture.  Reduce heat to 325 degrees and bake for 45 minutes.

Pour in egg mixture. Reduce heat to 325 degrees and bake for 45 minutes.

5
Let cool five minutes before serving.  Mangia.

Let cool five minutes before serving. Mangia.

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