How to Make an Easy 2 Ingredient Ice Cream Cake

This is an easy ice cream cake, fool proof but delicious! Only two ingredients, and it takes less than 20 minutes to make!

1.6k Views 173 Likes
How to Make an Easy 2 Ingredient Ice Cream Cake Recipe
10 Steps
Ingredients
Embed
1
Start by beating the cream on high until stiff peaks form, sprinkle in sugar (if desired) while the mixer runs!

Start by beating the cream on high until stiff peaks form, sprinkle in sugar (if desired) while the mixer runs!

2
Done!

Done!

Recommended For You
3
Line a 9x13 dish with plastic wrap.

Line a 9x13 dish with plastic wrap.

4
Place half of the ice cream bars in the pan. I had to be creative to fit them all correctly! :)

Place half of the ice cream bars in the pan. I had to be creative to fit them all correctly! :)

5
Color half of the cream with food coloring of your choice! I made this cake for the fourth, so I chose red and blue! :)

Color half of the cream with food coloring of your choice! I made this cake for the fourth, so I chose red and blue! :)

6
Cover the ice cream bars with whipped cream.

Cover the ice cream bars with whipped cream.

7
Place another layer of ice cream bars over the cream!

Place another layer of ice cream bars over the cream!

8
And lastly, color the cream as you wish!

And lastly, color the cream as you wish!

9
And lastly finish with another layer of cream, and freeze until ready to serve! :)

And lastly finish with another layer of cream, and freeze until ready to serve! :)

10
Look at all those layers of goodness! Easy and a crowd pleaser on these hot summer nights! Happy baking! Xoxo - Rikki

Look at all those layers of goodness! Easy and a crowd pleaser on these hot summer nights! Happy baking! Xoxo - Rikki

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments