- 1
-
Roll out one sheet of puff pastry, use a dinner plate as a size guide, cut around the outside then crimp the edges.
- 2
-
Peel and core 3 apples
Recommended For You
- 3
-
Slice the apples.
- 4
-
Arrange the Apple in a circle with the bigger pieces on the outside and the smaller pieces on the inside you can make it as perfect as you like,
- 5
-
Sprinkle the castor sugar and dot the butter around the apples.
- 6
-
Place into a 200°C oven for 30 minutes or until the edges have risen and become golden brown.
- 7
-
Sprinkle with icing sugar.
- 8
-
Serve with whipped double cream and enjoy.
Ingredients
1 | Shop bought puff pastry |
3 | Eating apples Such as Granny Smith or Cox |
2 | Tablespoons Castor sugar |
2 | Teaspoons Butter |
Cream |