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### Ingredients

25 | Grams Cold Whole Milk (BD) |

4 | Grams Dry Active Yeast (BD) |

30 | Grams AP Flour (BD) |

4 | Ounces Whole Milk (Use as needed) (BD) |

20 | Grams Granulated Sugar (BD) |

170 | Grams Bread Flour (BD) |

116 | Grams Whole Eggs (BD) |

4 | Grams Sea Salt (BD) |

100 | Grams European Butter, Softened (BD) |

25 | Grams Whisked Egg (For Egg Wash) (BD) |

1 | Ounce Water (For Egg Wash) (BD) |

100 | Grams Almond Flour (AC) |

100 | Grams Confectioners Sugar (AC) |

3 | Grams Cornstarch (AC) |

3 | Grams Cake Flour (AC) |

100 | Grams European Butter, Softened (AC) |

1 | Gram Sea Salt (AC) |

3 | Grams Vanilla Extract (AC) |

60 | Grams Whole Eggs (AC) |

20 | Grams Rum Extract (AC) |

1 | Gram Ground Cinnamon (Filling) |

75 | Grams Chopped Pecans (Or Walnuts) (Filling) |

70 | Grams Golden or Dark Raisins (Filling) |

40 | Grams Water (Icing) |

5 | Grams Freshly Squeezed Lemon Juice (Icing) |

150 | Grams Confectioners Sugar (Icing) |