How to Make Almond Crunch Pretzel Bites

These are very very tasty and all tho it takes time it is totally worth it

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How to Make Almond Crunch Pretzel Bites Recipe
20 Steps
Ingredients
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1
This is what you'll need.... I forgot to put the butter in the pic

This is what you'll need.... I forgot to put the butter in the pic

2
Mix the 1 1/2 cup of warm water with 2 tbs of brow sugar

Mix the 1 1/2 cup of warm water with 2 tbs of brow sugar

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3
Add the yeast

Add the yeast

4
Add a teaspoon of salt and mix. Let it rest for a few minutes

Add a teaspoon of salt and mix. Let it rest for a few minutes

5
Then add 3 cups of four and 1 cup of self-rising flour and mix

Then add 3 cups of four and 1 cup of self-rising flour and mix

6
Knead dough until it doesn't stick to your fingers

Knead dough until it doesn't stick to your fingers

7
Put it in a bowl, cover it with a damp cloth and let it rise somewhere warm for about an hour until it doubles in size

Put it in a bowl, cover it with a damp cloth and let it rise somewhere warm for about an hour until it doubles in size

8
Meanwhile chop the almonds

Meanwhile chop the almonds

9
And preheat the oven to 450 F

And preheat the oven to 450 F

10
Melt 4 tbs of butter and add a tbs of honey

Melt 4 tbs of butter and add a tbs of honey

11
Add 1 tbs of brow sugar and mix

Add 1 tbs of brow sugar and mix

12
On another bowl mix 2 tbs of brown sugar and 2 of white sugar

On another bowl mix 2 tbs of brown sugar and 2 of white sugar

13
And add the sugar mix to the almonds

And add the sugar mix to the almonds

14
When the dough is ready roll it in to rolls :) and submerge them in a mix of 2 cups of warm water and 3 tbs of baking soda

When the dough is ready roll it in to rolls :) and submerge them in a mix of 2 cups of warm water and 3 tbs of baking soda

15
Put them in the tray

Put them in the tray

16
And drizzle some of the butter mixture on them

And drizzle some of the butter mixture on them

17
Then sprinkle the almond mix on top

Then sprinkle the almond mix on top

18

Bake them for 8 min

19
When they're done cut them in to bite size pieces

When they're done cut them in to bite size pieces

20
And they are done!!!!!!

And they are done!!!!!!

Ingredients

3 Cups Flour 
1 Cup Self-rising flour 
Cups Warm water 
Brow Sugar 
White Sugar 
1 Pack Dry Yeast 
4 Tablespoons Butter 
3 Tablespoons Baking Soda 
1 Tablespoon Honey 
1 Cup Chopped almonds 
1 Teaspoon Salt 
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