How to Make a Vietnamese Omelette

Parade Bundoora H17

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How to Make a Vietnamese Omelette Recipe
13 Steps
Ingredients
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1

This recipe was taught to me by my mum. This dish is healthy because it contains vitamins and minerals.

2

The egg contains a lot of protein and is good for a balanced diet. It contains many of the nutrients meat would provide. A single egg provides 7 significant vitamins.

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3
Crack 3 eggs or however many you want and put them in a bowl

Crack 3 eggs or however many you want and put them in a bowl

4
Stir the eggs thoroughly

Stir the eggs thoroughly

5
Mince some onions and ready the sweet corn

Mince some onions and ready the sweet corn

6
Add some spring onions into the egg also put a little bit of sugar, pepper and soy sauce into the egg mixture you made earlier and stir it a little bit

Add some spring onions into the egg also put a little bit of sugar, pepper and soy sauce into the egg mixture you made earlier and stir it a little bit

7
Turn on the stove and pour some oil into the frying pan. Make sure it is even

Turn on the stove and pour some oil into the frying pan. Make sure it is even

8
Put the onions you minced earlier into the pan and stir until about golden brown

Put the onions you minced earlier into the pan and stir until about golden brown

9
Then pour the egg mixture into the pan and continue to stir

Then pour the egg mixture into the pan and continue to stir

10
Then add the corn and continue to stir for about 3 minutes

Then add the corn and continue to stir for about 3 minutes

11
Scoop it out on to a plate

Scoop it out on to a plate

12
Then add rice

Then add rice

13
You're done now enjoy!

You're done now enjoy!

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