How to Make a Normand Pie

Recipe from my mum. lacuisinedelilimarti.over-blo…

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How to Make a Normand Pie Recipe
8 Steps
Ingredients
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1
For 6 pers: 700g apples, 1 lemon, 75g sugar, 50g butter, 50g sour cream or yoghurt, vanilla paste, 1 teaspoon of calvados or rhum, almond or walnuts

For 6 pers: 700g apples, 1 lemon, 75g sugar, 50g butter, 50g sour cream or yoghurt, vanilla paste, 1 teaspoon of calvados or rhum, almond or walnuts

2
Peel and slice the apples

Peel and slice the apples

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3
Cook the apples and add 10g of butter, a bit of sugar, 5drops of lemon, vanilla or cinnamom

Cook the apples and add 10g of butter, a bit of sugar, 5drops of lemon, vanilla or cinnamom

4
Put the cooked apples on top of the pastrie

Put the cooked apples on top of the pastrie

5
Put it in to the oven for 30 mins, 210•

Put it in to the oven for 30 mins, 210•

6
Mix the eggs, cream and the calvados

Mix the eggs, cream and the calvados

7
Add the mix with the apples and cook it for another 10mins. Don't forget the almonds or walnuts ;)

Add the mix with the apples and cook it for another 10mins. Don't forget the almonds or walnuts ;)

8
Spray with a bit of calvados for the flambé and voila...

Spray with a bit of calvados for the flambé and voila...

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