How to Make a Mexican Sope

by Joshua Amaya

A delicious mexican chorizo sope with easy steps

Supplies

  • ½ kilograms Refried beans
  • 1 Big onion
  • 1 Romaine lettuce
  • ½ kilograms Panela cheese
  • 1 Kilogram Chorizo
  • 1 ½ kilograms Corn dough
  • 90 Grams Butter
  • 3 Tablespoons Vegetable oil
  • 250 Milliliters Cream
  • Instructions

    Step 1

    First, you have to chop the onion

    Step 2

    Chop the romaine lettuce

    Step 3

    Grate the cheese, not all

    Step 4

    Heat te oil for 5 minutes

    Step 5

    Chop the chorizo and put in the oil

    Step 6

    Knead the corn dough

    Step 7

    Chop the dough

    Step 8

    then, make tortillas

    Step 9

    Next, you have to fry the tortillas

    Step 10

    Pinch the tortilla until you have the form like a pizza

    Step 11

    Spread the butter on the tortilla

    Step 12

    Serve the beans on the tortilla

    Step 13

    Serve the chorizo

    Step 14

    Add the onion

    Step 15

    Add the romaine lettuce

    Step 16

    Add the cheese

    Step 17

    Serve the cream

    Step 18

    Enjoy them!!