How to Make a Mexican Sope

A delicious mexican chorizo sope with easy steps

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How to Make a Mexican Sope Recipe
18 Steps
Ingredients
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1
First, you have to chop the onion

First, you have to chop the onion

2
Chop the romaine lettuce

Chop the romaine lettuce

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3
Grate the cheese, not all

Grate the cheese, not all

4
Heat te oil for 5 minutes

Heat te oil for 5 minutes

5
Chop the chorizo and put in the oil

Chop the chorizo and put in the oil

6
Knead the corn dough

Knead the corn dough

7
Chop the dough

Chop the dough

8
then, make tortillas

then, make tortillas

9
Next, you have to fry the tortillas

Next, you have to fry the tortillas

10
Pinch the tortilla until you have the form like a pizza

Pinch the tortilla until you have the form like a pizza

11
Spread the butter on the tortilla

Spread the butter on the tortilla

12
Serve the beans on the tortilla

Serve the beans on the tortilla

13
Serve the chorizo

Serve the chorizo

14
Add the onion

Add the onion

15
Add the romaine lettuce

Add the romaine lettuce

16
Add the cheese

Add the cheese

17
Serve the cream

Serve the cream

18

Enjoy them!!

Ingredients

½ kilograms Refried beans 
1 Big onion 
1 Romaine lettuce 
½ kilograms Panela cheese 
1 Kilogram Chorizo 
kilograms Corn dough 
90 Grams Butter 
3 Tablespoons Vegetable oil 
250 Milliliters Cream 
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