How to Make a Halloween Creme Brulee

A delicious halloween creme brulee, looking like a disgusting slough and tasting like paradise ! Your guests will for sure be surprised by it

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How to Make a Halloween Creme Brulee Recipe
10 Steps
Ingredients
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1

whisk the egg yolks with sugar

2

In a pan, put the milk and the cream together on high heat until you see the first bubbles.

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3

Put the milky mix into the egg mixutre. Mix it well then add few drops of red food coloring, then 1 to 2 drops of yellow coloring.

4

put the cream in small ramekins

5

put into oven at 200°F for 1 hour to 1 hour 30 minutes, depending of the power of your oven. To know if it's cooked, shake it a bit, the borders have to be firm and the inside has to be a bit liquidy

6

take it off from the oven and let it cool in the fridge for at least 4 hours

7

before serving, spinkle brown sugar on the cream and burn it with a cooking torch

8
then you have you're disgusting but delicious creme brulee !!!

then you have you're disgusting but delicious creme brulee !!!

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10

Ingredients

5 egg yolks 
4 Ounces sugar 
½ Cups milk 
½ Cups heavy cream 
1 Teaspoon vanilla extract 
1 Tablespoon brown sugar 
food coloring 
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