How to Make a Green Papaya Salad

Fresh salad for summer.

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How to Make a Green Papaya Salad Recipe
10 Steps
Ingredients
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1
Gather all your ingredients. For the long beans, cut in into 1 inch length and for the dry shrimp, soaked it in warm water for 5-10 minutes.

Gather all your ingredients. For the long beans, cut in into 1 inch length and for the dry shrimp, soaked it in warm water for 5-10 minutes.

2
For this recipe, you will need to keep pounding all the ingredients. Pound garlic and shrimp until it's mash up.

For this recipe, you will need to keep pounding all the ingredients. Pound garlic and shrimp until it's mash up.

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3
Add palm sugar and continue to pound until it's broken into small pieces.

Add palm sugar and continue to pound until it's broken into small pieces.

4
Add peanuts and salt, continue to pound until it's broken into small pieces.

Add peanuts and salt, continue to pound until it's broken into small pieces.

5
Add green beans and bruised it. Make sure the green beans don't fall apart.

Add green beans and bruised it. Make sure the green beans don't fall apart.

6
Add basil and cilantro and continue to bruise it. Both basil and cilantro is optional. I love to add basil in my salad. Love the taste and smell of it.

Add basil and cilantro and continue to bruise it. Both basil and cilantro is optional. I love to add basil in my salad. Love the taste and smell of it.

7
Add sliced tomatoes and pound it. You want to pound until the tomatoes juice to come out.

Add sliced tomatoes and pound it. You want to pound until the tomatoes juice to come out.

8
It should look like this, then add lime juice and fish sauce. You welcome to add more of it, until you satisfied with the flavor.

It should look like this, then add lime juice and fish sauce. You welcome to add more of it, until you satisfied with the flavor.

9
Add shredded papaya and mix everything.

Add shredded papaya and mix everything.

10
Serve and enjoy.

Serve and enjoy.

Ingredients

1 Tablespoon Garlic 
1 Tablespoon Dry shrimp 
¼ Cups Roasted peanuts 
2 Small palm sugar 
2 Teaspoons Salt 
3 Tablespoons Fish sauce 
3 Tablespoons Lime juice 
Thai basil or cilantro 
2 Tomatoes 
¼ Cups Long beans 
8 Ounces Shreded green papaya 
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