How to Make a Great Mashed/baked Potato

1.7k Views 120 Likes
How to Make a Great Mashed/baked Potato Recipe
14 Steps
Ingredients
Embed
1
Boil the potatoes until they are soft when you stick them with a fork/knife/toothpick

Boil the potatoes until they are soft when you stick them with a fork/knife/toothpick

2
Take your aluminum tray and foil

Take your aluminum tray and foil

Recommended For You
3
Put the foil inside the tray like this

Put the foil inside the tray like this

4
Put the potatoes in the tray and cut them in the middle

Put the potatoes in the tray and cut them in the middle

5
Mash it!

Mash it!

6
Add some butter and mash it in also..

Add some butter and mash it in also..

7
Heat your oven to about 180 c

Heat your oven to about 180 c

8
Add liquid cream cheese

Add liquid cream cheese

9
Add cheese!! :)))

Add cheese!! :)))

10
You can add any addition you want. I am adding corn :)

You can add any addition you want. I am adding corn :)

11
And into the oven!

And into the oven!

12
Watch a movie while it's in the oven. I am watching While You Were Sleeping. JUST DON'T GET CARRIED AWAY! You don't want your food to burn!!

Watch a movie while it's in the oven. I am watching While You Were Sleeping. JUST DON'T GET CARRIED AWAY! You don't want your food to burn!!

13
You will know it's ready when the cheese starts to get dark in color and crispy (yumm)

You will know it's ready when the cheese starts to get dark in color and crispy (yumm)

14
Pick the foil up from the tray to your plate. Add some salt if you want a bit more flavor and that it! Digg in!! :))

Pick the foil up from the tray to your plate. Add some salt if you want a bit more flavor and that it! Digg in!! :))

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments