How to Make a Fluffy, Moist, Chocolate Cake!

Easy fluffy, chocolate bundt. Absolutely delicious. Simple, but homemade perfection.

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How to Make a Fluffy, Moist, Chocolate Cake! Recipe
9 Steps
Ingredients
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1
Cream together butter and sugar, whip until it is light and fluffy!

Cream together butter and sugar, whip until it is light and fluffy!

2
Tip: Crack eggs on a flat surface, rather than the edge of a bowl, this makes for a more even crack!

Tip: Crack eggs on a flat surface, rather than the edge of a bowl, this makes for a more even crack!

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3
Add eggs, one at a time, beating well after each addition. Add vanilla.

Add eggs, one at a time, beating well after each addition. Add vanilla.

4
Whisk together dry ingredients.

Whisk together dry ingredients.

5
Mix in your flour and butter milk, alternating in 3 separate additions. Don't over mix. Stir in chocolate chips, and pour into a greased bundt pan. Like so 👆 :)

Mix in your flour and butter milk, alternating in 3 separate additions. Don't over mix. Stir in chocolate chips, and pour into a greased bundt pan. Like so 👆 :)

6
These are the licking items! ;)

These are the licking items! ;)

7
Bake for 40-50 minutes, or until toothpick inserted in center come out clean. :)

Bake for 40-50 minutes, or until toothpick inserted in center come out clean. :)

8
Mmm mm yum!

Mmm mm yum!

9
Drizzle with chocolate glaze! And enjoy! :)

Drizzle with chocolate glaze! And enjoy! :)

Ingredients

1 Cup Butter (2 sticks, softened) 
Cups Sugar 
4 Eggs 
Cups Flour 
½ Teaspoons Cinnamon  
1 Teaspoon Baking soda  
1 Teaspoon Salt 
1 Cup Buttermilk  
½ Cups Chocolate chips  
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