How to Make a Finnish Oven Pancake

Eeva and Sirkka made this traditional Finnish oven pancake, KROPSU, for you to enjoy!

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How to Make a Finnish Oven Pancake Recipe
17 Steps
Ingredients
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1
Ingredients

Ingredients

2
•	whisk the eggs lightly

• whisk the eggs lightly

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3
add the milk

add the milk

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•	add the flour and salt little by little, mixing well, let rest for ½ hour

• add the flour and salt little by little, mixing well, let rest for ½ hour

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•	set your oven at 225 ˚C •	melt the butter in the oven dish to grease the dish

• set your oven at 225 ˚C • melt the butter in the oven dish to grease the dish

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Pour the dough on the dish

Pour the dough on the dish

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The dough starts rising; break the bubbles carefully with the help of a fork, to avoid them rising too much and burning on the surface.

The dough starts rising; break the bubbles carefully with the help of a fork, to avoid them rising too much and burning on the surface.

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•	Bake for 20 minutes. The kropsu gets a nice golden brown colour.

• Bake for 20 minutes. The kropsu gets a nice golden brown colour.

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Looking good!

Looking good!

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Cut generous slices fo your kropsu...

Cut generous slices fo your kropsu...

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enjoy while still warm...

enjoy while still warm...

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...traditionally with strawberry jam!

...traditionally with strawberry jam!

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Yummy!

Yummy!

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This is our reward for a job well done! I prefer it with just sugar.

This is our reward for a job well done! I prefer it with just sugar.

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Keeps the hubby happy, too.

Keeps the hubby happy, too.

Ingredients

3 eggs 
Liters milk 
1 Teaspoon salt 
Liters wheat flour 
30 Grams butter 
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