How to Make a Chocolate Covered Pretzel

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How to Make a Chocolate Covered Pretzel Recipe
7 Steps
Ingredients
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1
Put your wafers in a glass cup.

Put your wafers in a glass cup.

2
Put in microwave for 30 seconds, stir and repeat until fully melted. Be careful not to overheat.

Put in microwave for 30 seconds, stir and repeat until fully melted. Be careful not to overheat.

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3
Get your pretzel rods!

Get your pretzel rods!

4
Dip the pretzel rods into the melted chocolate about half way up the rod, remember to tilt the cup a little. Then let it drip over cup until it stops.

Dip the pretzel rods into the melted chocolate about half way up the rod, remember to tilt the cup a little. Then let it drip over cup until it stops.

5
Now you can put sprinkles on the pretzel!

Now you can put sprinkles on the pretzel!

6
Lay them flat to harden, here are the ones I did.

Lay them flat to harden, here are the ones I did.

7
You can put them in a cup for decoration when they're hardened! You can also wrap them up if you want to give them away. Thanks for viewing, and enjoy!

You can put them in a cup for decoration when they're hardened! You can also wrap them up if you want to give them away. Thanks for viewing, and enjoy!

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