How to Make a Chocolate Chip Torte

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How to Make a Chocolate Chip Torte Recipe
12 Steps
Ingredients
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1
Gather all of your ingredients

Gather all of your ingredients

2
using a mixer, combine the cream cheese and sugar. The, blend in the egg yolks, vanilla extract, salt and flour. Stir in the chocolate chips.

using a mixer, combine the cream cheese and sugar. The, blend in the egg yolks, vanilla extract, salt and flour. Stir in the chocolate chips.

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3
Sift the flour, cocoa powder, baking powder and salt onto a sheet of waxed paper. In a small bowl, thoroughly toss the chocolate chips with 1 teaspoon of the sifted mixture.

Sift the flour, cocoa powder, baking powder and salt onto a sheet of waxed paper. In a small bowl, thoroughly toss the chocolate chips with 1 teaspoon of the sifted mixture.

4
in another bowl, whisk the melted butter and melted chocolate until smooth.

in another bowl, whisk the melted butter and melted chocolate until smooth.

5
In a medium sized mixing bowl whisk the eggs until blended, about 15 seconds. Add the sugar and whisk until combined.

In a medium sized mixing bowl whisk the eggs until blended, about 15 seconds. Add the sugar and whisk until combined.

6
Blend in the vanilla extract and butter mixture. Sift the flour mixture and stir.

Blend in the vanilla extract and butter mixture. Sift the flour mixture and stir.

7
spray a 9 inch pan with non-stick cooking spray

spray a 9 inch pan with non-stick cooking spray

8
preheat oven to 350 degrees

preheat oven to 350 degrees

9
Fill the pan with the chocolate mixture

Fill the pan with the chocolate mixture

10
put the cream cheese mixture on top, and softly swirl together with a butter knife.

put the cream cheese mixture on top, and softly swirl together with a butter knife.

11

Bake for 42-46 minutes, cool and serve within two days

12

Ingredients

6 Ounces cream cheese 
¼ Cups sugar 
2 egg yolks 
¼ Teaspoons vanilla extract 
1 Pinch salt 
½ Teaspoons flour 
Cups semi-sweet chocolate chips 
1 Cup flour 
3 Tablespoons cocoa powder 
¼ Teaspoons baking powder 
1 Teaspoon salt 
¾ Cups chocolate chips 
13 Tablespoons unsalted butter 
4 Ounces unsweetened chocolate 
4 large eggs 
Cups sugar 
Teaspoons vanilla extract 
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