Gather your supplies!
Wash and peel two carrots.
Chop the carrots into large chunks.
Add 1 cup of frozen cauliflower to your blender.
Add your two carrots.
Toss in the banana. You can add it whole or tear it into pieces.
Add 1/4 cup of pecans.
Add 1 cup coconut milk.
Add 1 tbs almond butter.
Next comes the spices... The English Toffee sweetener gives the smoothie a buttery cake flavor. Alternately, you can use 1 tsp Butter Extract and sugar/sweetener to taste.
Add 1/4 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp vanilla extract; and 10 drops of English Toffee flavored Stevia Sweetener.
Put on the lid and blend!
Use your blender's smoothie setting or blend on high until smooth.
Pour and enjoy!