How to Make a Breakfast Sandwich

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How to Make a Breakfast Sandwich Recipe
14 Steps
Ingredients
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1
Cook the bacon.

Cook the bacon.

2
Save a little bit of the grease. This is for the potatoes.

Save a little bit of the grease. This is for the potatoes.

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3
Peel the potato and shred it.

Peel the potato and shred it.

4
Cook the potatoes in left over bacon grease. You can use butter or oil, I used bacon grease to give it flavor. Add your seasoning of choice.

Cook the potatoes in left over bacon grease. You can use butter or oil, I used bacon grease to give it flavor. Add your seasoning of choice.

5
I forgot to take a picture of them cooking, but scramble the eggs. You can even fry them if you want.

I forgot to take a picture of them cooking, but scramble the eggs. You can even fry them if you want.

6
Butter the bread. Use any kind, I used this kind because they were pretty big slices.

Butter the bread. Use any kind, I used this kind because they were pretty big slices.

7
Cook the bread with cheese. You can toast it if you want. I do it this way because it gives it more flavor.

Cook the bread with cheese. You can toast it if you want. I do it this way because it gives it more flavor.

8
Time to layer. I put hash browns first. (They're funny looking because of the bacon grease. But mighty delicious.)

Time to layer. I put hash browns first. (They're funny looking because of the bacon grease. But mighty delicious.)

9
Eggs.

Eggs.

10
Syrup! This is optional. It is a breakfast sandwich after all.

Syrup! This is optional. It is a breakfast sandwich after all.

11
Bacon. You can use as little or as much as you like. The more the better!

Bacon. You can use as little or as much as you like. The more the better!

12
Top with the other piece of bread!

Top with the other piece of bread!

13
Pour some juice and enjoy!

Pour some juice and enjoy!

14
Very filling, and very delicious. Hope you like!

Very filling, and very delicious. Hope you like!

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