How to Make a Baked Apple Dumpling

Great dessert for a group of friends or for a catered gathering

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How to Make a Baked Apple Dumpling Recipe
8 Steps
Ingredients
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1
Core out the middle of the apple

Core out the middle of the apple

2
Pack the mixture of butter, brown sugar, and cinnamon in the center of the apple

Pack the mixture of butter, brown sugar, and cinnamon in the center of the apple

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3
Cut a rectangle of pie crust to encase the entire Apple

Cut a rectangle of pie crust to encase the entire Apple

4
Use an egg white wash to help the dough adhere to the Apple and itself

Use an egg white wash to help the dough adhere to the Apple and itself

5
Fold up all the edges and pinch seams closed

Fold up all the edges and pinch seams closed

6
Add an egg white wash to the outside to help with browning

Add an egg white wash to the outside to help with browning

7
Place in the oven at 350 for around 15-20 mins

Place in the oven at 350 for around 15-20 mins

8
Serve individually paired with whipped topping or ice cream

Serve individually paired with whipped topping or ice cream

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