How to Make 5 Ingredient Shortbread

Soft and buttery shortbread cookies with gooey chocolate chips! Delicious for any occasion

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How to Make 5 Ingredient Shortbread Recipe
9 Steps
Ingredients
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1

Preheat the oven to 375 degrees F. Prepare a cookie sheet or aluminum foil.

2
Prepare ingredients

Prepare ingredients

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3
Whip the butter

Whip the butter

4
Stir in the sugar, cornstarch and flour

Stir in the sugar, cornstarch and flour

5
Add chocolate chips

Add chocolate chips

6
Mix batter

Mix batter

7
Drop spoonfuls of dough onto the prepared cookie sheet or foil, then put in the oven for 10 minutes

Drop spoonfuls of dough onto the prepared cookie sheet or foil, then put in the oven for 10 minutes

8
Take the cookies out of the oven once the edges start to brown

Take the cookies out of the oven once the edges start to brown

9
Enjoy warm!

Enjoy warm!

Ingredients

1 Cup Butter 
½ Cups Sugar  
¼ Cups Cornstarch  
Cups Flour 
Cups Chocolate chips 
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