How to How to Make Spring Rolls

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How to How to Make Spring Rolls Recipe
19 Steps
Ingredients
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1
Get out all ingredients.

Get out all ingredients.

2
For extra flavour, add half of a green pepper diced/chopped

For extra flavour, add half of a green pepper diced/chopped

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3
Wash and peel ginger and carrots.

Wash and peel ginger and carrots.

4
Grate ginger and carrots into a large bowl.

Grate ginger and carrots into a large bowl.

5
Crush garlic with flat side of knife and finely chop it up.

Crush garlic with flat side of knife and finely chop it up.

6
Chop green onions.

Chop green onions.

7
Chop green peppers.

Chop green peppers.

8
Dice cabbage

Dice cabbage

9
Put all vegetables into a large bowl and mix.

Put all vegetables into a large bowl and mix.

10
Boil the rice noodles

Boil the rice noodles

11
Put soy sauce into the filling for the spring rolls.

Put soy sauce into the filling for the spring rolls.

12
Add sesame oil into the filling.

Add sesame oil into the filling.

13
Mix the ingredients together

Mix the ingredients together

14
Add boiled rice noodles

Add boiled rice noodles

15
Separate the pastry sheets and soak them in warm water

Separate the pastry sheets and soak them in warm water

16
Wrap the vegetables in the pastry sheets

Wrap the vegetables in the pastry sheets

17
Fry the spring rolls in a heated pan with oil

Fry the spring rolls in a heated pan with oil

18
Fry until golden brown

Fry until golden brown

19
Serve with sweet chilli sauce and enjoy!

Serve with sweet chilli sauce and enjoy!

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