How to How to Make Roasted Garlic Spread

A treat for garlic eating lovers. Creamy and sweet. No bloating. And no garlic breath. Cooked into its shell., eliminates the sulfur oxidation when fresh garlic is cut and exposed to light

How to How to Make Roasted Garlic Spread Recipe
9 Steps
Ingredients
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1

The reference of this recipie soniafares12

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Put the garlic on a tray lined with a parchment paper. Put them in a cold oven. Turn oven on bake or convection bake. 180 C .  cook 1 hr.

Put the garlic on a tray lined with a parchment paper. Put them in a cold oven. Turn oven on bake or convection bake. 180 C . cook 1 hr.

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3
Leave to cool. Cut in the middle

Leave to cool. Cut in the middle

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And

And

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Just squeeze out the creamy caramelized garlic. Heavenly...

Just squeeze out the creamy caramelized garlic. Heavenly...

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With a fork reduce them into  a coarse paste.

With a fork reduce them into a coarse paste.

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This is what you get

This is what you get

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Serve it  as a dip dish, Put some in the salad dressing. Wonderful with roasted chicken ETC... Or

Serve it as a dip dish, Put some in the salad dressing. Wonderful with roasted chicken ETC... Or

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serve them as a spread on grilled toast. Or with chips or... Or ...

serve them as a spread on grilled toast. Or with chips or... Or ...

Ingredients

4 Grams Garlic whole 
Oven- cold 
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