How to Easy Weeknight Chili

My easy weeknight chili...one of my favorite One Pot Wonders!

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How to Easy Weeknight Chili Recipe
10 Steps
Ingredients
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1
Gather ingredients; to make it easier.

Gather ingredients; to make it easier.

2
Dice onion, bell pepper and mince garlic. (I was already prepared as you can see)

Dice onion, bell pepper and mince garlic. (I was already prepared as you can see)

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3
Heat large pot or deep skillet and add olive oil.

Heat large pot or deep skillet and add olive oil.

4
First, I cook my seasoning (my go-to trinity). Let this cook for about 3 minutes on medium high heat.

First, I cook my seasoning (my go-to trinity). Let this cook for about 3 minutes on medium high heat.

5
Then I push my trinity to the sides of the skillet to make way for my meat.

Then I push my trinity to the sides of the skillet to make way for my meat.

6
Add in meat. Cook until brown.

Add in meat. Cook until brown.

7
Stir meat and seasoning together as cooks to make sure all meat is browned.   Here is when you add additional seasonings; add salt, pepper, and crushed red pepper.

Stir meat and seasoning together as cooks to make sure all meat is browned. Here is when you add additional seasonings; add salt, pepper, and crushed red pepper.

8
Next add tomatoes, beans and chili seasoning. Yes, just dump it all in!

Next add tomatoes, beans and chili seasoning. Yes, just dump it all in!

9
Stir until all mixed in.

Stir until all mixed in.

10
Bring chili to a slight boil. Then cover and turn heat down to low. Let cook for 2 hours.

Bring chili to a slight boil. Then cover and turn heat down to low. Let cook for 2 hours.

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