How to Cook With What's in the Fridge

We had boiled ham the other day and are now a bit tired of it, so I took what was in the fridge and made a meal of the leftover ham.

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How to Cook With What's in the Fridge Recipe
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1
This is what I found in my fridge. Turn your oven on to 300 F.

This is what I found in my fridge. Turn your oven on to 300 F.

2
I brushed 2 sheets of filo dough with melted butter on both sides and placed them in a oven proof dish.

I brushed 2 sheets of filo dough with melted butter on both sides and placed them in a oven proof dish.

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3
Placed the boiled potatoes in the bottom.

Placed the boiled potatoes in the bottom.

4
I sliced the tomatoes and placed them on top of the potatoes. This is only half of a tomato, I placed the rest after the photo opp.

I sliced the tomatoes and placed them on top of the potatoes. This is only half of a tomato, I placed the rest after the photo opp.

5
My cheese was a Danbo use any kind you have.

My cheese was a Danbo use any kind you have.

6
Ham on top of cheese

Ham on top of cheese

7
I mixed two kind of mustard a sharp and a sweet. Use what you got.

I mixed two kind of mustard a sharp and a sweet. Use what you got.

8
Because I love cheese I added an extra layer.

Because I love cheese I added an extra layer.

9
2 sheets of filo dough on top again brushed with melted butter on both sides. I had some nigella seeds so I sprinkled them on top just for the eye.

2 sheets of filo dough on top again brushed with melted butter on both sides. I had some nigella seeds so I sprinkled them on top just for the eye.

10
I baked it in the oven for 30 minutes.

I baked it in the oven for 30 minutes.

11
The cheese had melted and it was just sooooo tasty with a nice green salad.

The cheese had melted and it was just sooooo tasty with a nice green salad.

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