How to Cook Turkey and Potatoes in Multicooker

by Louisa Soltobaeva

Supplies

  • Multicooker
  • 200 Grams Turkey fillet
  • 6 Potatoes
  • 1 Onion
  • 1 Bell pepper
  • 1 Small carrot
  • Salt, ground pepper
  • Instructions

    Step 1

    I have Panasonic multicooker.

    Step 2

    Heat the pot and put meat

    Step 3

    Add onion, peppers and tomato paste, cook stirring occasionally for 15 minutes. Then add potatoes cut julienne. Add salt and ground pepper. Close the lid and cook for 15 minutes, then stirr once.

    Step 4

    Cook for another 15 minutes.

    Step 5

    Voila! Dinner is ready! It was really delicious.