How to Cook the Perfect Baked Potato

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How to Cook the Perfect Baked Potato Recipe
9 Steps
Ingredients
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1
Take two large baking potatoes

Take two large baking potatoes

2
Wash the potatoes under a cold tap

Wash the potatoes under a cold tap

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3
Use a fork to prick the skin 3 or 4 times

Use a fork to prick the skin 3 or 4 times

4
Coat the skins with olive oil

Coat the skins with olive oil

5
A generous sprinkle of sea salt helps make the skin nice and crispy.

A generous sprinkle of sea salt helps make the skin nice and crispy.

6
Place in the oven at 375/220 on the middle rack so the get an even heat all round. They should take between 45 to 60 minutes.

Place in the oven at 375/220 on the middle rack so the get an even heat all round. They should take between 45 to 60 minutes.

7
Slice down the centre

Slice down the centre

8
Gently squeeze the potato and it will open perfectly

Gently squeeze the potato and it will open perfectly

9

Ingredients

1 Potato 
1 Pinch of salt 
1 Tablespoon Olive oil 
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