How to Cook Tessemae's Après Ski Healthy Chili

A staple in the Dewey clan's Colorado après ski recipe book.

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How to Cook Tessemae's Après Ski Healthy Chili Recipe
8 Steps
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1
Gather ingredients. Draw straws to see who has to get off the slopes early to prepare the delicious après ski feast. cook it low and slow for 8 hours or medium high for an hour. I recommend low & slow

Gather ingredients. Draw straws to see who has to get off the slopes early to prepare the delicious après ski feast. cook it low and slow for 8 hours or medium high for an hour. I recommend low & slow

2
Bathe the turkey in Tessemae's Cracked pepper. No need to add any other seasoning. Tessemae's is all you need.

Bathe the turkey in Tessemae's Cracked pepper. No need to add any other seasoning. Tessemae's is all you need.

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3
Chop onions and sauté for a minute. Do not burn.

Chop onions and sauté for a minute. Do not burn.

4
Cook turkey in separate pan. Do not over cook, it will continue to cook in with the chili mix.

Cook turkey in separate pan. Do not over cook, it will continue to cook in with the chili mix.

5
Add crushed tomatoes to onions in large pot.

Add crushed tomatoes to onions in large pot.

6
Add the remaining veggies after crushed tomato sauce is hot.

Add the remaining veggies after crushed tomato sauce is hot.

7
Add turkey and stir. Call the ski bums and tell them it's almost ready.

Add turkey and stir. Call the ski bums and tell them it's almost ready.

8
Serve it hot, add some cheese and don't forget to add the most important ingredient. (Tessemae's hot sauce). Perfect way to end an active day on the slopes.

Serve it hot, add some cheese and don't forget to add the most important ingredient. (Tessemae's hot sauce). Perfect way to end an active day on the slopes.

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