- 1
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Take out the millefeuille sheets
- 2
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Chop some chery tomatos (to decorate )βΊοΈ
- 3
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Take out some good quality hamπ
- 4
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For pizza sauce , i used tomato paste with one pinch sugar , one pinch black pepper, one pinch rosemarry,one pinch salt, one pinch "les herbes de provence" and one pinch garlic powderπ
- 5
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Get some bacon π yeah i know you love bacon π we all do β€οΈ (I pre cook bacon in order to let lose some fat )
- 6
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Cook some mashrooms and red onion and challots in a little barbeque sauce + maple syrup +olive oil+salt and pepper
- 7
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Grate some red cheddar cheeze π
- 8
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Use o rolling pin to enlarge the millefeuille sheetsππ
- 9
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Spread the tomato sauce with help of back of spoonππ
- 10
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Spread the onion and mushroom mixπ
- 11
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Add the rest of the stuff (ham, bacon, cheddar cheeze and chery tomatos) π
- 12
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Like this π°
- 13
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Preheat the oven gas mark maxπ
- 14
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Place it in the ovenπ
- 15
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After 20-25 minutes Voila π€ππ°