How to Cook Spinach Stuffed Grilled Chicken Breast

Truly delicious spinach, onion and feta stuffed chicken breasts.

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How to Cook Spinach Stuffed Grilled Chicken Breast Recipe
8 Steps
Ingredients
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1
Simple ingredient, this is all you need!

Simple ingredient, this is all you need!

2
In the large non-stick skillet, heat olive oil; sauté onion until golden, five minutes.

In the large non-stick skillet, heat olive oil; sauté onion until golden, five minutes.

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3
Wilt spinach (steam or heat damp in pan); stir in lemon zest, feta, salt and pepper.

Wilt spinach (steam or heat damp in pan); stir in lemon zest, feta, salt and pepper.

4
set aside.

set aside.

5
Put the mixture on top of chicken, roll up and insecure with toothpicks.

Put the mixture on top of chicken, roll up and insecure with toothpicks.

6

Put in oven baked for 10 minutes and then take it out.

7
In same skillet, heat remaining oil over medium-high heat. Cook chicken, turning occasionally until golden brown and cooked through, about 10 minutes

In same skillet, heat remaining oil over medium-high heat. Cook chicken, turning occasionally until golden brown and cooked through, about 10 minutes

8
Done! Serve with rosted brussels sprouts and tomatoes. Yum!

Done! Serve with rosted brussels sprouts and tomatoes. Yum!

Ingredients

¼ Cups Crumbled feta cheese 
2 Pieces of chicken 
1 Cup Spinach 
1 Teaspoon Blackpepper 
1 Teaspoon Salt 
1 Teaspoon Olive oil 
1 Teaspoon Lemon zest 
1 Small chopped 
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