How to Cook Spicy Shrimp Curry (Indian Style)

I made it spicy you can choose how much spicy you need. Simple to cook.

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How to Cook Spicy Shrimp Curry (Indian Style) Recipe
8 Steps
Ingredients
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1
Clean the shrimps and double clean with salt and rinse it off well. Here I marinated with ginger garlic paste,red chilly powder,coriander and cumin powder, coconut powder. And set aside.

Clean the shrimps and double clean with salt and rinse it off well. Here I marinated with ginger garlic paste,red chilly powder,coriander and cumin powder, coconut powder. And set aside.

2
Cut the onions small and green chillies too. I you like it hot can add more green chillies. In a pan add olive oil and onions and green chillies fry them until they turn translucent then turmeric.

Cut the onions small and green chillies too. I you like it hot can add more green chillies. In a pan add olive oil and onions and green chillies fry them until they turn translucent then turmeric.

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3
Then add the marinated shrimps to the onions along with curry leaves fry them little for 2 mins then add little water to it and cook by covering with lid.

Then add the marinated shrimps to the onions along with curry leaves fry them little for 2 mins then add little water to it and cook by covering with lid.

4
Here you can see the gravy nearing and the water evaporating. Image not so clear 😒

Here you can see the gravy nearing and the water evaporating. Image not so clear 😒

5
There you go all the oil comes out an it turns into a thick gravy.

There you go all the oil comes out an it turns into a thick gravy.

6
Transfer into your serving bowl and enjoy the hot spicy Indian styled shrimp.

Transfer into your serving bowl and enjoy the hot spicy Indian styled shrimp.

7
Added another photo 😉

Added another photo 😉

8

Hey I forgot 😧 to mention add salt as per your taste when you get the marinated shrimps into the pan.

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