How to Cook Spicy Lime Pho Noodle Soup

Put down that takeout menu! Make your own delicious, healthy, almost vegetarian pho noodle soup from home.

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How to Cook Spicy Lime Pho Noodle Soup Recipe
5 Steps
Ingredients
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1
Prep ingredients according to "Supplies" instructions.

Prep ingredients according to "Supplies" instructions.

2
Add broth, water, soy sauce, shallot, ginger, garlic and bay leaf into a large pot. Squeeze in the juice of half a lime and drop the half directly into the pot. Cover and bring to a boil over.

Add broth, water, soy sauce, shallot, ginger, garlic and bay leaf into a large pot. Squeeze in the juice of half a lime and drop the half directly into the pot. Cover and bring to a boil over.

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3
Once boiling, add soba noodles. Boil them for approximately 8 minutes or 2/3 the total time suggested on their package. Gently stir occasionally to ensure the noodles don't stick to the bottom.

Once boiling, add soba noodles. Boil them for approximately 8 minutes or 2/3 the total time suggested on their package. Gently stir occasionally to ensure the noodles don't stick to the bottom.

4
Next, add the carrots, shiitake mushrooms, cilantro and scallions. Stir gently. Cook another 3-5 minutes or the remaining 1/3 of the total time -- until noodles are done.

Next, add the carrots, shiitake mushrooms, cilantro and scallions. Stir gently. Cook another 3-5 minutes or the remaining 1/3 of the total time -- until noodles are done.

5
Finally, add Frank's red hot and salt and pepper to taste. Your soup is complete! Garnish bowls with slices of the other half of the lime. You can also add chopped scallions or cilantro on top.

Finally, add Frank's red hot and salt and pepper to taste. Your soup is complete! Garnish bowls with slices of the other half of the lime. You can also add chopped scallions or cilantro on top.

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