Peel apple. I used two and a bit apples for five people.
Cook apple. I added cinnamon.
One cup of flour.
1/2 cup of sugar.
1/4 (more or less) cup of butter
Rub together with fingers/hands.
You should be able to squeeze it into a ball then crumble the ball
It should look like this
Drain the apples.
Grease a tray or whatever you're going to cook it in.
Put in apples.
Scatter flour/sugar/butter mixture on top.
Put it in the oven at 150-180 degrees celcius.
Wait or make a guide :)
When it's golden on top or you can't wait any longer take it out and serve :) best with cream or ice cream and served hot
Remember you can use any type of canned fruit or normal fruit that has been cooked if it's not soft.
Sorry I don't have a photo of when it was taken out. It got eaten too quickly.