How to Cook Short Ribs in an Alto-Shaam Combi Oven

Reduce braising time by half using an Alto-Shaam combi oven and get tender moist meat. Less cook time equals more production.

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How to Cook Short Ribs in an Alto-Shaam Combi Oven Recipe
11 Steps
Ingredients
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1
Nice thick short ribs

Nice thick short ribs

2
Vacuum marinade

Vacuum marinade

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3
Season the meat

Season the meat

4
Sear in a heavy pan

Sear in a heavy pan

5
Cut Mir poix

Cut Mir poix

6
Cook mushrooms

Cook mushrooms

7
Cook mir poix

Cook mir poix

8
Deglaze. Add stock and short ribs. Bring to a boil

Deglaze. Add stock and short ribs. Bring to a boil

9
Braise combi mode 300F (149C) for 75 minutes.

Braise combi mode 300F (149C) for 75 minutes.

10
Ready to serve

Ready to serve

11
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