How to Cook Scallops in Minutes

Learn how to cook scallops with no mess, no fuss, all delicious.

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How to Cook Scallops in Minutes Recipe
7 Steps
Ingredients
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1

Preheat a medium-low temp skillet with a very shallow coating of Extra Virgin Olive Oil before prepping your scallops.

2
Place your scallops on a sanitary surface.

Place your scallops on a sanitary surface.

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3
Generously season them with S&P.

Generously season them with S&P.

4
Dust the tops of the scallops with paprika and cumin. Paprika will caramelize and create color. Cumin adds a boldly, light background smoky note.

Dust the tops of the scallops with paprika and cumin. Paprika will caramelize and create color. Cumin adds a boldly, light background smoky note.

5
Place scallops in the hot skillet season side down.

Place scallops in the hot skillet season side down.

6
After scallop edges caramelize add the juice of half a lemon.  Increase heat to high. Flip scallops over, with tongs, for one minute and remove from skillet.

After scallop edges caramelize add the juice of half a lemon. Increase heat to high. Flip scallops over, with tongs, for one minute and remove from skillet.

7
Serve & enjoy.

Serve & enjoy.

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