How to Cook Sautéed Rice With Peppers and Mixed Herbs

Quick recipe for a tasty rice combo

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How to Cook Sautéed Rice With Peppers and Mixed Herbs Recipe
10 Steps
Ingredients
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1
Chop the onion and add it to a pan with some olive oil and a splash of water

Chop the onion and add it to a pan with some olive oil and a splash of water

2
Rinse and pick all the herbs, the quantity I listed is just indicative, add as much as you want

Rinse and pick all the herbs, the quantity I listed is just indicative, add as much as you want

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3
Chop the herbs finely and the chilly

Chop the herbs finely and the chilly

4
Add them to the pan ad the onion becomes translucent

Add them to the pan ad the onion becomes translucent

5
After sautéing the herbs and onion for few minutes, add the chopped bell pepper, I used half yellow and half green, totally up to you

After sautéing the herbs and onion for few minutes, add the chopped bell pepper, I used half yellow and half green, totally up to you

6
Sauté the peppers for 5-10min, add some water as they dry. Then stir in the passata

Sauté the peppers for 5-10min, add some water as they dry. Then stir in the passata

7
Lower the heat and cook throughout for about 5-10min. Add salt and pepper to taste

Lower the heat and cook throughout for about 5-10min. Add salt and pepper to taste

8
Separately cook the rice, I am using organic brown basmati, but you can use whatever you want or just the variety of rice you have around the house. Just cook it until it's undercooked and stir it in

Separately cook the rice, I am using organic brown basmati, but you can use whatever you want or just the variety of rice you have around the house. Just cook it until it's undercooked and stir it in

9
Turn off the heat, add some olive oil and sauté everything together

Turn off the heat, add some olive oil and sauté everything together

10
Enjoy!

Enjoy!

Ingredients

150 Grams Basmati rice 
½ Onion 
¼ Bunches Sage 
¼ Bunches Rosemary 
¼ Bunches Basil 
1 Bell pepper 
200 Milliliters Passata 
½ Red chilli 
Pepper 
Salt 
Olive oil 
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