How to Cook Roasted Garlic Dip

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How to Cook Roasted Garlic Dip Recipe
15 Steps
Ingredients
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1
supplies!

supplies!

2
cut tops off of the garlic cloves

cut tops off of the garlic cloves

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3
set it a piece of tin foil & cover with olive oil

set it a piece of tin foil & cover with olive oil

4
wrap the cloves with the tin foil

wrap the cloves with the tin foil

5
cook for 45 minutes at 350 degrees

cook for 45 minutes at 350 degrees

6
let the garlic cool for 5-10 minutes, this is the perfect time to warm up your bread

let the garlic cool for 5-10 minutes, this is the perfect time to warm up your bread

7
squeeze out the goods into a bowl

squeeze out the goods into a bowl

8
add 2 tbsp of parm-rom

add 2 tbsp of parm-rom

9
add 2 tbsp of olive oil

add 2 tbsp of olive oil

10
& finally a dash of salt

& finally a dash of salt

11
smash with a fork or spoon

smash with a fork or spoon

12
add additional tbsp of parm-rom

add additional tbsp of parm-rom

13
& more olive oil

& more olive oil

14
dip & enjoy!

dip & enjoy!

15
helpful hint: if you have a garlic baker you can cut the cooking time be 35-40 minutes

helpful hint: if you have a garlic baker you can cut the cooking time be 35-40 minutes

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