How to Cook Purslane-Green Chili Pork

I didn't have enough time to make the tomatillo broth, so I used one that it's ready, you can buy it at fry's

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How to Cook Purslane-Green Chili Pork Recipe
6 Steps
Ingredients
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1
2
Caramelize the onion, then add the garlic and the vinegar

Caramelize the onion, then add the garlic and the vinegar

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3
Add the pork and let it cook half way, add the white wine and let it reduce

Add the pork and let it cook half way, add the white wine and let it reduce

4
Add the purslane, they cook the same like spinach, season it whit salt and pepper

Add the purslane, they cook the same like spinach, season it whit salt and pepper

5
Add the tomatillo broth. (Broth) On a pan, get the chicken stock, tomatillo, onion, garlic, and the chillies, let it boil, once it's cook blended, put it back in the pan and boil it again, season it

Add the tomatillo broth. (Broth) On a pan, get the chicken stock, tomatillo, onion, garlic, and the chillies, let it boil, once it's cook blended, put it back in the pan and boil it again, season it

6
Low the heat and let it cook, it's ready to serve, you can make tacos, or tostadas it's your choice, enjoy it 👌

Low the heat and let it cook, it's ready to serve, you can make tacos, or tostadas it's your choice, enjoy it 👌

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