How to Cook Penne Bolognese

Serves four people!

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How to Cook Penne Bolognese Recipe
17 Steps
Ingredients
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1
Gather ingridients

Gather ingridients

2
Boil half a pot of water

Boil half a pot of water

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3
Get one whole onion

Get one whole onion

4
Cut of the tips of the onion and peel top layers

Cut of the tips of the onion and peel top layers

5
Cut onion in half

Cut onion in half

6
Finely chop

Finely chop

7
Add oil to the pan and heat it up

Add oil to the pan and heat it up

8
Put the onions on the pan and stir

Put the onions on the pan and stir

9
Put 500 grams of penne pasta in the pot once the water is boiling

Put 500 grams of penne pasta in the pot once the water is boiling

10
Add salt to the pasta and very lightly stir in patches over the course of cooking

Add salt to the pasta and very lightly stir in patches over the course of cooking

11
Once the onions are semi see through add beef mince to the onions, chop mince and mix

Once the onions are semi see through add beef mince to the onions, chop mince and mix

12
Now add pasta sauce with some extra water

Now add pasta sauce with some extra water

13
Once the pasta starts boiling turn the heat to low and simmer

Once the pasta starts boiling turn the heat to low and simmer

14
Continue to stir the sauce and the pasta add salt, lots of basil and medium amounts of coriander to the sauce.

Continue to stir the sauce and the pasta add salt, lots of basil and medium amounts of coriander to the sauce.

15
Thinly slice 6 baby tomatoes and stir them into the sauce

Thinly slice 6 baby tomatoes and stir them into the sauce

16
Drain the pasta in a colander and grate some cheese

Drain the pasta in a colander and grate some cheese

17
Plate up and enjoy!

Plate up and enjoy!

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