How to Cook My Mac & Cheese

Baked in the oven, extra cheesy, and peppery - this isn't anything close to boxed Mac & Cheese. And my kids LOVE it!

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How to Cook My Mac & Cheese Recipe
9 Steps
Ingredients
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1
Cook pasta per package directions, and drain. While the pasta cooks, shred & dice your cheeses.

Cook pasta per package directions, and drain. While the pasta cooks, shred & dice your cheeses.

2
Cube 1/2 of each cheese block, and shred the other half. I used extra sharp cheddar  ...

Cube 1/2 of each cheese block, and shred the other half. I used extra sharp cheddar ...

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3
And pepper jack. Experiment with different cheeses for new tastes!

And pepper jack. Experiment with different cheeses for new tastes!

4
In a small bowl, whisk together everything but the cheese. Mix well with the cooked drained pasta.

In a small bowl, whisk together everything but the cheese. Mix well with the cooked drained pasta.

5
Stir in your cubed cheese. Pour it all into a 9x13 baking dish & sprinkle with fresh cracked pepper. Place in 375*f oven for 20 minutes, or until cheese is melted & starting to brown.

Stir in your cubed cheese. Pour it all into a 9x13 baking dish & sprinkle with fresh cracked pepper. Place in 375*f oven for 20 minutes, or until cheese is melted & starting to brown.

6
With ten minutes left on the timer, remove pan & sprinkle the buttery cracker mixture liberally over the top. Return to oven to finish cooking.

With ten minutes left on the timer, remove pan & sprinkle the buttery cracker mixture liberally over the top. Return to oven to finish cooking.

7
So. Delicious.

So. Delicious.

8
Don't you wish you had taste-o-vision?

Don't you wish you had taste-o-vision?

9
Visit me on the web at www.cupcakesandcrowbars.com for more recipes, crafts, DIY projects and more!

Visit me on the web at www.cupcakesandcrowbars.com for more recipes, crafts, DIY projects and more!

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