Place oil in the pan, when its hot, add chopped garlic in it.
Add miced pork
Mix 3 cups of broth, 5 spice powder, salt, pepper, and soy sauce, and Chinese wine.
My miced pork ready 😊
Pour the broth mixture to the pork
Let it simmer in medium heat for around 45 min to 1 hour. I add boil egg in it. Then add crushed shallot in the mixture.
Served over rice and pickles.