How to Cook Light Vitamin Salad

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How to Cook Light Vitamin Salad Recipe
6 Steps
Ingredients
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1
Ingridients. I don't mention the quantity as it's up to you how much spices you want to add.

Ingridients. I don't mention the quantity as it's up to you how much spices you want to add.

2
Wash salad leaves and cut them.

Wash salad leaves and cut them.

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3
Cut cooked chicken breasts and cabbage, add to salad leaves.

Cut cooked chicken breasts and cabbage, add to salad leaves.

4
Add celery and apples. Sprinkle with lemon juice.

Add celery and apples. Sprinkle with lemon juice.

5
Season with salt, pepper, italian herbs, almonds. Add olive oil and lemon juice. I use apple vinegar. Mix all together.

Season with salt, pepper, italian herbs, almonds. Add olive oil and lemon juice. I use apple vinegar. Mix all together.

6
Now you can enjoy healthy and light salad! Bon appetit!

Now you can enjoy healthy and light salad! Bon appetit!

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